Title: “Innovative tools implementation to update food composition databases"

Supervisor: Prof.ssa M. Parpinel

Publications:

• Giordani, E., Marinoni, M., Fiori, F., Concina, F., Ronfani, L., Dalmin, P., Barbone, F., Edefonti, V., Parpinel, M., 2022. Adherence to Dietary Recommendations of 7-Year-Old Children from a Birth Cohort in Friuli Venezia Giulia, Italy. Nutrients 14, 515.
• Tosi, M., Radice, D., Carioni, G., Vecchiati, T., Fiori, F., Parpinel, M., Gnagnarella, P., 2021. Accuracy of applications to monitor food intake: Evaluation by comparison with 3-d food diary. Nutrition 84, 111018.
• Fiori F., Concina F., Turati F., Meschiari M., Gaboardi G.C., Galli F., La Vecchia C., Parpinel M. Quantification of naturally occurring prebiotic fiber in Italian foods. Submitted to: Journal of Food Composition and Analysis. February 2022.
• Turati F., Concina F., Bertuccio P., Fiori F., Parpinel M., Taborelli M., Rosato V., Garavello W., Negri E., La Vecchia C. Intake of prebiotic fibers and the risk of laryngeal cancer: the PrebiotiCa study. Submitted to: European Journal of Nutrition. December 2021.
• Turati F., Concina F., Rossi M., Fiori F., Parpinel M., Taborelli M., Giacosa A., Crispo A., Pagan E., Rosato V., Garavello W., Negri E., La Vecchia C. Dietary prebiotic fibers and colorectal cancer risk: the PrebiotiCa study. Submitted to: International Journal of Cancer. December 2021.
• Fiori, F., Bravo, G., Parpinel, M., Messina, G., Malavolta, R., Lazzer, S., 2021. A 3-year school-based intervention improved physical fitness and reduced the prevalence of overweight and obesity in Italian prepubertal children. J. Sports Med. Phys. Fitness.
• Fiori, F., Bravo, G., Parpinel, M., Messina, G., Malavolta, R., Lazzer, S., 2020. Relationship between body mass index and physical fitness in Italian prepubertal schoolchildren. PLoS One 15.
• Vaccari, F., Fiori, F., Bravo, G., Parpinel, M., Messina, G., Malavolta, R., Lazzer, S., 2021. Physical fitness reference standards in Italian children. Eur. J. Pediatr. 180, 1789–1798.